COURSE ONE
APPETIZER
Marinated Beet Salad
or
Roasted Red Pepper & Goat Cheese Soup
COURSE TWO
ENTREE
Braised Short Rib with Crispy Fingerling Poutine, Grilled Asparagus, Jus
or
Spinach and Goat Cheese Stuffed Chicken Supreme with Basmati Rice, Seared Brussel Sprouts, Bacon Mushroom Cream Sauce
* VEGETARIAN OPTION
Pesto Linguine with Cherry Tomato, Feta, Red Onion, Grilled Corn, Toasted Cashew
COURSE THREE
DESSERT
Strawberry Cheesecake
or
Crème Brule
LIVE MUSIC with Juneyt
5:00pm-8:00pm
Enjoy!
3 COURSE CHOICE MENU $50 CAD* PER PERSON
INCLUDING WINE PAIRING $65 CAD* PER PERSON
*The prices do not include taxes and gratuities
Please advise your server of any allergies or dietary requests. We will do our best to accommodate you with modifications or substitutions.
We cannot guarantee a ‘nut free’ environment as many nuts are present and in use